Portuguese Celebration!
June 9th 2016

1st Course
Canapés - Assorted homemade Portuguese hors d’ oeuvres
White wine Sangria made with Lima Vinho Verde

2nd Course
Rissόis de Carne – Portuguese Beef stuffed pastry
Chocapalha Castelao Tinto

3rd Course
Mixed Green Salad with Garlic Shrimp
J Portugal Ramos Loios White

4th Course
Portuguese Chicken Madeira
Passadouro Passa Tinto

5th Course
Portuguese Grandma Cake
Wine & Soul 10 Year Tawny Port

Starts at 7 O’clock
RSVP: 770 912 8890
Or
770 837 3373
http://www.emidios.net/
 


Comments

06/26/2016 23:12

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