If the idea of cooking ham, turkey, stuffing and mashed potatoes for Thanksgiving dinner next week seems overwhelming, why not let someone else prepare it? Check out these Atlanta-area restaurants that will be serving festive menus so you don’t have to. Just go and be grateful for your delicious meal.

By Teresa Tobat

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Davio's Northern Italian Steakhouse
Dine on a fixed menu of butternut squash soup, cornbread stuffing, organic turkey and mashed potatoes from 12 to 8 p.m. for $40 per person and $15 for children 12 and under. Desserts are available for $10. Davio’s regular dinner menu also will be served. After dinner, take home a sandwich filled with turkey, stuffing, gravy and cranberry-apple chutney for $12.

3500 Peachtree Road NE
Atlanta, GA 30326
404/844-4810
davios.com

Southern Art
Feast on a buffet featuring salads, seafood, a carving station, ham, a butchers and cheese display, breads and soups and brunch offerings like omelets and waffles. All guests will receive a free cocktail along with dessert. The brunch will be served from 10:30 a.m. to 4:30 p.m. It costs $65 per person, $25 for children ages six to 12 and is free for children under six.

To view the view menu, click here.
 
3315 Peachtree Road
Atlanta, GA 30326
404/946-9070
SouthernArt.com

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Pastis
Enjoy a buffet with traditional dishes such as cranberry sauce, honey baked ham and pumpkin pie from 1 to 5 p.m. Dinner is $28 per person and $14 for children 12 and under.

928 Canton Street  
Roswell, GA 30075
770/640-3870
pastisroswell.com


Theo’s Brothers Bakery
Call Theo’s in Alpharetta by November 17 to place your orders for various pies and desserts, ranging from a brown butter pumpkin tart for $26 to a chocolate pecan pie for $30.95. The bakery is also selling rolls, breads and muffins.

12280 Houze Road
Alpharetta, GA 30004
770/740-0360
sedgwickrestaurantgroup.com

 


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