Fresh Bites

08/16/2012

 
By Teresa Tobat

Davio’s Celebrates Two Years in Atlanta

Davio’s Northern Italian Steakhouse celebrates its second anniversary in Atlanta this month. Be sure to drop by for tasty cuisine that includes dishes like hand-rolled potato gnocchi and roasted maple leaf duck breast at this Phipps Plaza haunt.

3500 Peachtree Road, NE
Atlanta, GA 30326
404/844-4810
http://davios.com/atl
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New Seafood Restaurant Lure Reels Guests In

We love to be able to announce a new restaurant on the Atlanta scene, and Lure--the newest offering from Fifth Group--is a worthy addition. This contemporary fish house that serves fresh, seasonal seafood, prepared in creative ways. Some of our favorites so far are fried Rhode Island calamari and Ipswich clams, with pickled shallots, parsley, tartar and lemon, fish and chips (Acadian Redfish in sourdough batter served with fries and malt vinegar) and sautéed Kitty Mitchell grouper (pictured left) paired with curried creamed corn, yogurt and spicy lime pickle. Be sure to request the bread, which is brought in fresh daily from Holeman & Finch.

The cocktails at Lure really shine. House-bottled soda cocktails allow guests to pop the top at the table and the restaurant’s gigantic punch bowls are a fun way to share with a group.

1106 Crescent Avenue, NE
Atlanta, GA 30306
404/817-3650
lure-atlanta.com

Sage Woodfire Tavern Offers Eclectic Mix of Events

If you’re looking to add some diversity to your typical culinary calendar, pay a visit to Sage Woodfire Tavern Perimeter. The restaurant offers plenty of fun activities throughout the week. Celebrate Tuesday with “Taster Tuesday,” where you can purchase 2-ounce wine tasters of your choice for $2 each all day. After that, you can enjoy “Import Wednesdays,” where you'll sip $2 domestic drafts and $3 import drafts all day. The restaurant also offers live samba music on Tuesday through Saturday beginning at 6 p.m.

4505 Ashford Dunwoody Road
Atlanta, GA 30346
770/804-8880
sagewoodfiretavern.com

 


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